GUÍAS DEL VALLE
Valley guides
Learn about wine tourism, harvests and what makes the Colchagua Valley unique.
Published on June 18, 2026
Romantic tour vs group tour: which one to choose for your visit to Colchagua
Couple or group of friends? The way you experience Colchagua changes completely depending on your travel style. Compare both options and choose the route that suits you best.
Read article →Published on June 4, 2026
From vineyards to the airport: the perfect itinerary if your flight leaves at night
Colchagua is 2.5 hours from Santiago airport. If your flight departs at night, you have time for a full day of wineries before boarding. Here's how to plan it.
Read article →Published on May 21, 2026
The Colchagua Harvest Festival: the celebration that opens the season in Chile
On the first weekend of March, Colchagua celebrates the Vendimia: the official harvest festival that marks the start of the wine season in Chile. Here's what to expect and how to prepare.
Read article →Published on May 7, 2026
How to Get to Colchagua and Get Around: Train, Bus, Transfer, and What to Wear
The Colchagua Valley is 2 hours from Santiago by car. You can arrive by train, bus, private transfer, or your own vehicle. This practical guide tells you how to get around the valley and what to bring.
Read article →Published on April 16, 2026
Glaciar Universidad: the ice giant of the O'Higgins Cordillera
Glaciar Universidad is one of the largest glaciers in Chile outside Patagonia's Southern Ice Fields. Located above the Tinguiririca River, it combines ice caves, volcanic rock and monumental silence. Season: September to February.
Read article →Published on April 2, 2026
Climate and seasons in Colchagua: why the region is a gift for agriculture
Colchagua has a Mediterranean climate: warm, dry summers and mild, rainy winters. Learn about the seasons, when to visit, and what to expect at each time of year.
Read article →Published on March 18, 2026
The rivers that water Colchagua: Andean water in every glass
The Colchagua Valley owes its fertility to the Tinguiririca River, born at Glaciar Universidad at over 3,500 metres above sea level. The water flowing down from the Andes feeds every vineyard in the valley.
Read article →Published on March 4, 2026
Colchagua DO: what the denomination of origin means on the label
When a bottle says 'Colchagua DO', it's not just a geographical indication — it's a legal guarantee of origin, quality, and traceability. We explain what it means and why it matters.
Read article →Published on February 19, 2026
Flavors and traditions: gastronomy, crafts, and native products of Colchagua
Colchagua Valley is more than wine. Discover its rural gastronomy, huaso craftsmanship, and local products that make this destination a complete cultural experience.
Read article →Published on February 5, 2026
Carménère: the grape France lost and Chile made its own
Carménère was wiped out in Europe by phylloxera and rediscovered in Chile in 1994. Today it is the country's emblem grape and one of the most fascinating varieties for international wine lovers.
Read article →Published on January 22, 2026
The most acclaimed wineries in Colchagua: what the awards and millions of users say
Four perfect 100-point scores from James Suckling. Wine of the Year #1 globally. Seven consecutive years in the world's top wine tourism ranking. Three Colchagua wineries the world has already chosen.
Read article →Published on January 8, 2026
Colchagua: the only valley that touches mountains, valley floor and coast
Colchagua is the only Chilean valley spanning three climate zones: the Andes mountain range, the central valley floor, and the influence of the Pacific Ocean. A unique geography that explains its exceptional wines.
Read article →